Dibba is known for beaches, mountains and scenic roads along the UAE’s east coast. But this part of Fujairah is also home to Dibba Bay — an oyster farm growing edible oysters directly in the waters of Fujairah. The company was established in 2016 after several years of testing and planning. Dibba Bay is a gourmet oyster farm in the Middle East.
How the oysters are grown
The farm operates offshore across approximately 9 hectares of concession acreage. Young oysters first go through a nursery stage before being grown in specialised lantern nets suspended from underwater long lines. They do not require additional feed. Instead, the oysters filter naturally occurring microalgae from the nutrient-rich waters of Fujairah. According to the company, the oysters reach adult size in around 7–9 months, while harvesting takes place three times a week throughout the year.
What kind of oysters does Dibba Bay grow?
Dibba Bay grows Pacific Cupped oysters. The local water conditions give them a meaty texture and an open-sea flavour. Because they are grown directly in the waters of Dibba, the distance between the farm and the final market is relatively short.
The farm in Fujairah
Visitors can find the Dibba Bay Farm Shop in Dibba, Fujairah. It provides an opportunity to purchase products close to where they are produced. The current official Where to Find Us page lists the Dibba Farm Shop as open Friday–Sunday, 8:30 AM–4:30 PM. Always check the latest schedule before travelling, as opening hours and availability can change. Dibba Bay also runs special Farm Tours. These experiences allow visitors to learn more about oyster farming, the production process and the farm itself. Do not describe the Farm Tour as a daily walk-in activity. Current dates are published separately, so check the schedule and booking conditions before visiting.
Oysters from Dibba
Dibba Bay grows Pacific Cupped oysters in Fujairah waters, supplies restaurants and hotels in the UAE and develops export markets. The current official website mentions Hong Kong, Maldives, Mauritius and other destinations. The company states that oysters are grown without antibiotics, chemicals or additional feed and lists Friend of the Sea, HACCP and ISO certifications.
Sustainable farming
Dibba Bay states that its oysters are grown without antibiotics, chemicals or additional feed. The oysters feed naturally on microalgae present in the seawater. According to the company, the lantern nets used on the farm also create additional habitat for marine life and vegetation. Dibba Bay holds Friend of the Sea certification for Sustainable Aquaculture and also lists HACCP and ISO certifications.
Why it is interesting
Dibba Bay offers a completely different side of Fujairah. It combines an east-coast road trip with a culinary experience and shows how a product traditionally associated with colder waters can be farmed successfully in the warm waters of the UAE. For seafood lovers, a visit to Dibba Bay can become a distinctive stop on an east-coast itinerary.
The offshore setup
The growing area covers approximately nine hectares of offshore concession in Fujairah waters. Underwater long lines keep lantern nets suspended below the surface, allowing water to circulate around the oysters while the stock remains organised for inspection and harvest. This is a working marine site, so tides, weather, boat access and equipment maintenance all matter. The sea is not simply a backdrop: its movement supplies naturally occurring food and helps create the conditions in which the oysters grow. The scale also explains why a farm visit and a Farm Shop visit are different experiences.
Farm Shop and tours: plan ahead
The Farm Shop in Rul / Roul Dibba is the most practical visitor stop near the production area. The official Where to Find Us information currently lists Friday–Sunday, 8:30 AM–4:30 PM, but opening hours and product availability can change. Dibba Bay also offers dedicated Farm Tours, where visitors can learn about the cultivation cycle and production work. These are scheduled experiences, not a guaranteed daily walk-in activity. Check dates, booking conditions and access details before setting out, and leave enough time for the wider drive rather than building an itinerary around an assumed departure.
A Fujairah east-coast itinerary
Dibba Bay fits naturally into a day trip or overnight itinerary along the UAE east coast. Pair the farm area with mountain roads, coastal viewpoints, beaches or a meal in Dibba, allowing a buffer for traffic, weather and time on the road. This stop adds a food-production perspective to Fujairah’s familiar scenery: mountains, open water and a locally established aquaculture business share one landscape. Comfortable clothing, sun protection and a confirmed route are more useful than a rushed schedule. For seafood lovers, the farm can be the main destination; for other travellers, it is a distinctive chapter within a broader Fujairah journey.
LOCATION
Dibba Bay Farm Shop Rul / Roul Dibba, Fujairah, United Arab Emirates
Frequently asked questions
Where is Dibba Bay?
Dibba Bay is located in the Rul/Roul Dibba area of Fujairah, UAE.
What is Dibba Bay?
It is an oyster farm growing edible oysters in the waters of Dibba, Fujairah.
When was the farm established?
Dibba Bay was established in 2016 after several years of testing and planning.
What type of oysters are grown there?
Dibba Bay grows Pacific Cupped oysters.
How are the oysters grown?
They are grown in specialised lantern nets suspended from underwater long lines in the open sea. No additional feed is used.
Can you visit the farm?
Dibba Bay offers dedicated Farm Tours. Dates and conditions should be checked in advance; it is not simply a daily walk-in tour.
Can you buy oysters in Dibba?
Yes. Dibba Bay has a Farm Shop in Dibba, Fujairah. Check current opening hours and product availability before travelling.
How much do the oysters cost?
Prices change. Do not use the historical AED 80 price as a current price without checking the latest menu.
Does Dibba Bay export oysters?
Yes. The company has an export presence, and its current official website mentions Hong Kong, Maldives, Mauritius and other markets.
Are the oysters harvested year-round?
Yes. The official website states that harvesting takes place throughout the year, approximately three times a week.